I heart salmon. And so does my heart. To learn all about the numerous health benefits of salmon, check out my Dijon Crusted Salmon blog post. Looking for more salmon recipes? Here are a few more:
Garlic & Dill Roasted Salmon
Sweet & Spicy Baked Salmon
Another option? Grill it with olive oil, salt and pepper then serve with my tasty Cucumber Yogurt Mint Sauce.
Your fork is waiting.
Salmon with Lemon and Oregano
Serves 2
12 oz salmon fillet (preferably wild)
zest of one lemon
1 tsp dried oregano
2 cloves garlic- minced
1/2 tsp sea salt
1/4 tsp black pepper
Lemon wedges - to serve
Pre-heat broiler. Meanwhile, mash together lemon zest, oregano, garlic, salt and pepper in a small bowl. Gently rub spice mixture over salmon then broil for 8-10 minutes (based on 1 in thick fillets.) Serve with fresh lemon wedges.
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